Food & Drink
We’re keeping things simple and affordable. All menu items are made on premises, using local and farm fresh ingredients. We have cured meats, house smoked salmon, soup, mussels, sausages, meat pies, cheese, fresh bread, chutney’s and jams, and fresh greens. Dinner Specials available all evening.
Oysters will play a part – fresh shucked to order (as always) – Irish oysters, and Malpeques.
Delivery / Take OutPrint
Delivery / Take Out
Shucker Paddy's Oyster Bar
Malpeque Oysters from Paddys Friends on PEI
Shucker's Best - 6 Malpeques, 6 Irish
Malpeque Whole Unshucked
The Shucker Paddy Oyster Knife
The Shucker Paddy Shuckin Tray Tray
The Shuckin Puck - Hardwood
Paddy's Oyster Book: Consider the Oyster a Shucker's Field Guide
Bread & Butter
Mac & Cheese
House Smoked Organic Salmon
Ceili Cottage Burger
The Haggis Burger (Haggis & Beef)
Ceili Veg Curry on Rice
Mushrooms on Toast
Guinness Stew with Bread & Butter
Bangers & Mash
Lamb Shank Supper
Pork Chop Supper
Mixed Green Salad
Boiled & Buttered New Potatoes
Cottage Veg Curry - Vegan
Kale & Cabbage
The STP - Sticky Toffee Pudding
or be bold and enjoy cold - my opinion, "stp is a dish best served cold..." (dairy - lots of dairy)
* Menu items and prices are subject to change without notice and are displayed for informational purposes only.
• Daily dinner specials
will be listed on the chalkboard (and on twitter) including the weekly roast dinner – each week features a different type of roast.
• Brunch is served on Weekends
(11 a.m. to 3 p.m.) The menu features a Full Irish Breakfast of sausage, rashers, black & white pudding, house toast, fried egg, and grilled tomato. The Full Irish is a very Working Class meal – sit, eat your breakfast, and back to work for the day, won’t have to eat ’til supper! Omelettes, french toast and the full lunch menu is available as well!
We have 12 taps – the Irish – Guinness, Harp, Kilkenny, and will round out the mix with other stouts, ales, real ales and lagers from craft brewers of Southern Ontario and Quèbec. Cask ales rotate when available.
The word whiskey comes from the Irish phrase “uisce beatha” (pron. “ISH-kah BAH-ha”), meaning “water of life”. Ireland has a long history with whiskey, with King James I granting a licence to distil in Bushmills, Co Antrim in 1608. Since we opened in 2009, we have put together a very unique whiskey collection, with bottles from thirteen countries on our shelves for your enjoyment. In recognition of our collection and promotion of whiskey, The Céilí Cottage was awarded a Silver Medal in the Whisky Bars of the World awards in 2012.
Download the latest Whiskey Menu.
• The Shuck & Tipple
Pairing Oysters with local Whiskeys. After tasting shells and drams around the world, Patrick found that in many places, he water used to make spirits, is shared with the local Oyster growers. At Ceili Cottage we are fortuanate to have a wide variety of Whiskeys, and access to many different Oysters as well. Shuck and tipple is a parking of an oyster wi a taste of the whiskey that is disillusioned as close to the Oyster farm as possible. Taste the oyster, then sip the whiskey and you’ll find the resulting dance on the palate is that of Salted Caramel, with suble noted from each partner in the marriage. Only at CeiliCottage!